Entrees with Gluten Free marked can be mad GF by request.
Eggplant Rollatini
Eggplant rolled with three cheeses; topped with marinara sauce and mozzarella cheese
$23
Artichoke Hearts Francaise
Artichoke hearts egg dipped & sauteed in a lemon & white wine
Eggplant Parmesan
Eggplant slices layered & baked with mozzarella cheese and marinara sauce
$22
Eggplant Spinaci
Eggplant rolled with fresh mozzarella cheese, spinach, and ricotta cheese; served over a roasted red pepper cream sauce.
$25